• Roast Pork Belly
• Sesame dressing (see recipe)
• 3 heads cos lettuce
• large handful spinach
• 2 spring onions
• 1 carrot
• 1 small cucumber
• handful coriander
• small handful alfalfa sprouts
• 1 Tbsp sesame seeds

‍

1. Make the sesame dressing (see recipe)
2. Prepare the salad - thinly chop the spring onions, shred the cos lettuce, julienne the carrots, cucumber and chuck them all into a bowl
3. Throw in a handful of coriander, spinach, and alfalfa sprouts, gently toss
4. Heat a frying pan on medium-low heat and toast the sesame seeds
5. Chop the pork belly into thick slices and place on top of the salad, garnish with sesame seeds and drizzle the sesame dressing over top
6. Enjoy!