Ingredients
- 1 cup Medjool dates (pipped)
- 1 cup sliced almonds
- 1/4 cup shredded coconut + extra for rolling
- 1/4 tsp salt
Method
- Add the dates, almonds, coconut, and salt to a blender, blitz until it forms a sticky dough
- Roll mixture into bite sized balls and then roll over top of some extra shredded coconut
- Enjoy!